Chinese Food

Stir fried fat intestines with hot and sour appetizers

There are many ways to make fat intestines. Have relatives ever eaten the fried method of old friends? People in many places in Guangxi like to eat sour bamboo shoots. It's perfect with chili, hot and sour appetizers, and the salty taste of Douc... ...

Brown sugar glutinous rice balls

The glutinous rice balls cooked with brown sugar. The taste of glutinous Jiji is super delicious. With sesame, it tastes better. It's also a very healthy snack. Brown sugar is known as Oriental chocolate. It has high nutritional value. It can re... ...

Tofu soup with towel gourd

After the Mid Autumn Festival, I feel the dryness of autumn. Whether it's the skin, lips or throat on my face, I feel the tightness and dry itch. In this season, we can't live without soup and water. But the temperature is still high. It's bette... ...

Hunan hot pot without soup

My children like hot pot most. They talk about it every day during summer vacation. No, the temperature drops a little in autumn and they can't wait to start shouting again. Just at the weekend, a friend came to visit. So they bought all kinds o... ...

Stir fried bamboo shoots with pickles

Learn from mom. Never learn the essence

Red duck blood

Duck blood is very nutritious, especially rich in iron, calcium and other minerals. It has the effect of nourishing blood and detoxifying in traditional Chinese medicine. The Mao of duck blood refers to a method of scalding. It originated in Sic... ...

Lotus root slices in cold sauce

Delicious food. -

Hot eggplant with wine sauce and pepper sauce

[4088] it's a story that I don't know what else I can do except to remember history and focus on sincerity, otherwise I've been vegetarian for two days 2019.9.18

Chicken wings with coke

Roast lamb chops

My friend mailed mutton from Inner Mongolia. I checked many recipes of roast lamb chops on the Internet. It's really diverse. I have them all. There are also various kinds of sprayers. They bake a lamb chop. They say it's not authentic and it's ... ...

Hot sauce with matsutake

I went to Linzhi a few days ago. I can see this kind of bagged dried matsutake everywhere. I want to buy some fresh matsutake if I haven't eaten it. Although it's a kind of artificial dried matsutake. It's hot in summer. You often have a bad app... ...

Hot and sour mung bean sprouts

Korean roasted streaky pork

Although the price of pork is very expensive recently, I can't stop my desire to eat pork. The meat is fresh, fat and thin. Just think about it, it makes people drool. Pork is so expensive. Of course, it's the best way to eat it. Marinate with K... ...

Simple spicy hot pot

Slum girl's one person dinner Series 1 - simple spicy hot food, whatever you have at home. It can be used to consume the leftover ingredients of the refrigerator. Soup can be added to the bottom of the soup to make it more delicious. If not, it'... ...

Sweet and sour sirloin

One of the children's favorite home-made dishes.

Home style spicy pot

There's a member of the family who has a strong taste. There's more than one choice for cooking. Ha ha ~ it doesn't have to be a single taste every day

There's no hot pot that can't solve it ~

At the beginning of autumn, when the hot pot shop arrives at dinner, there will be a long line waiting at the door. There will be more people going to eat hot pot at once. Hot pot, as the favorite food of many people, is especially suitable for ... ...

Shredded kelp in hot and sour sauce

Cool cold dishes -

Boiled meat slices

Braised eel with brown sugar and wolfberry

I like fish very much. After all, I'm from the seaside. I used to buy processed eels to eat. This time I went home. Grandma said I wanted to eat fish. So I bought two kinds of fish for her. Our family are not very good at expressing love. Maybe ... ...